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Package
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1 kg / 50 kg
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Origin
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The Ukraine / Russia / Poland
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Description
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Salt with iodine doesn‘t have any bad flavour and taste and can be used and prepering dish and conserveing it. In one iodine salt kilograme is 15-25 mg iodine (NaI, KI). It is very important to keep correctly salt with iodine. Under the sway light and temperature kalium iodine dissociate and free iodine vapour away, so is why it need to keep hermetic light proof dish.
Salt is : Giving taste substance; Oxidation inhibitor; Conserved substance; Melting protein reagent.
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